Scallop risotto, GustoPlan recipe
Italian · Risotto · Easy

Scallop risotto

A creamy risotto built ladle by ladle, finished with butter and parmesan, topped with scallops seared golden outside and pearly within.

Dietary summary : contains lactose, alcohol
  • ContainsLactose, Alcohol
  • Free fromGluten, Pork
  • Not suitable forVegetarian, Vegan
Total time 45 min 10 min prep, 35 min cooking
Dish cost 16.32 € 4.08 € per person
Per serving 581 kcal 33 g Protein
Servings
4
Quantities and cost follow.

Ingredients for 4 servings

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Preparation steps

Per serving
581 kcal33 g Protein66 g Carbs18 g Fat