Chicken-tomato croque
French Croque Monsieur Easy
Buttered sandwich bread, chicken, tomato and melted mozzarella. Melty croque : golden crust, stretchy cheese, simple flavour. 15 minutes.
Dietary summary — contains gluten, lactose
- ContainsGluten, Lactose
- Free fromAlcohol, Pork
- Not suitable forVegetarian, Vegan
5 min
Preparation
10 min
Cooking
Ingredients
Chicken (breast)
Meat
250 g
Tomatoes
2 piece(s)
Sliced bread
GlutenLactoseDairy
8 slice(s)
Butter
LactoseDairy
30 g
Salt
1 pinch(es)
Mozzarella
LactoseDairy
120 g
Preparation steps
1
Slice the chicken thinly or shred if already cooked. Slice the tomatoes. Slice the mozzarella.
2
Butter the outside of each bread slice.
3
On the unbuttered side, layer chicken, tomatoes and mozzarella. Close with a second slice, butter facing out.
4
Heat a skillet over medium heat. Brown each sandwich 4 minutes per side, pressing lightly, until golden and the cheese melts.
5
Serve hot.
Per serving
370 kcal
Calories
31 g
Protein
25 g
Carbs
16 g
Fat