Chorizo and mozzarella pizza

Name: Chorizo and mozzarella pizza
Prep time: 12 min
Cook time: 23 min
Total time: 35 min
Yield: 4 servings
Ingredients: 10 ml Olive oil; 1 pinch Pepper; 220 g Mozzarella; 150 g Chorizo; 180 g Sauce tomate; 1 unit Pizza dough

Italian Pizza Easy

Crisp dough, melting mozzarella and spicy chorizo : a lively, red, savoury pizza : generous, tasty, ready for the weekly menu. Spicy chorizo, melted mozzarella and a crisp homemade-style crust.

Servings

Minutes

Ingredients

Dietary summary — contains gluten, lactose, pork · 1 unverified point(s)

ContainsGluten, Lactose, Pork
Not suitable forVegetarian, Vegan
Not verifiedAlcohol

12 min

Preparation

23 min

Cooking

Ingredients

Olive oil

10 ml

Pepper

1 pinch(es)

Mozzarella

LactoseDairy

220 g

Chorizo

Meat

150 g

Sauce tomate

180 g

Pizza dough

Gluten

1 piece(s)

Preparation steps

Preheat the oven to 240 °C. Slice the chorizo thinly.

Stretch the pizza dough. Spread the tomato sauce, add mozzarella and chorizo.

Bake 15 to 18 min until the crust is golden and the chorizo sizzles.

Season with pepper. Slice and serve.

Per serving

649 kcal

Calories

32 g

Protein

56 g

Carbs

33 g

Fat