Spanish · Rice dish · Easy

Express chicken and pepper paella

Name: Express chicken and pepper paella
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 700 ml Chicken stock; 500 g Chicken (breast); 2 unit Bell Peppers; 250 g Rice; 1 unit Onions; 20 ml Olive oil; 2 clove Garlic; 2 tsp Paprika; 2 g Turmeric; 1 pinch Pepper; 1 pinch Salt

Paprika rice in chicken stock with chicken, peppers, onion and garlic : an express paella without seafood, with fragrant grains and sweet vegetables. Turmeric colours the rice, the final rest sets the socarrat.

Dietary summary : not suitable for vegetarian, vegan · 4 unverified point(s)