French · Gratin · Easy
Fish à la Bordelaise
White fish under a shallot and parsley crumb crust, baked golden and crisp while the flesh beneath stays barely set and pearly.
Dietary summary : contains gluten, lactose, alcohol
- ContainsGluten, Lactose, Alcohol
- Free fromPork
- Not suitable forVegetarian, Vegan
Total time 40 min 15 min prep, 25 min cooking
Dish cost 14.88 € 3.72 € per person
Per serving 533 kcal 34 g Protein
Servings
4
Quantities and cost follow.Ingredients for 4 servings
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Preparation steps
Per serving
533 kcal34 g Protein61 g Carbs13 g Fat