Vietnamese · Salad · Easy
Tofu cucumber vermicelli
Rice vermicelli, golden tofu, cucumber and soy-lemon : a fresh crunchy vegan Vietnamese bowl in fifteen minutes.
Dietary summary : contains gluten · 5 unverified point(s)
- ContainsGluten
- Not verifiedVegetarian, Vegan, Lactose, Alcohol, Pork
Total time 15 min 5 min prep, 10 min cooking
Dish cost 4.04 € 1.01 € per person
Per serving 364 kcal 19 g Protein
Servings
4
Quantities and cost follow.Ingredients for 4 servings
Your shopping list fills up from the weekly menu.
Preparation steps
Per serving
364 kcal19 g Protein46 g Carbs11 g Fat