Indian · Curry · Easy
Lentil dal with bread
Garlic red-lentil dal, soft and spoonable, with bread for dipping. Extra-mild without sharp spice : comforting vegan pulse puree.
Dietary summary : contains gluten · 5 unverified point(s)
- ContainsGluten
- Not verifiedVegetarian, Vegan, Lactose, Alcohol, Pork
Total time 20 min 5 min prep, 15 min cooking
Dish cost 1.88 € 0.47 € per person
Per serving 365 kcal 17 g Protein
Servings
4
Quantities and cost follow.Ingredients for 4 servings
Your shopping list fills up from the weekly menu.
Preparation steps
Per serving
365 kcal17 g Protein58 g Carbs7 g Fat