Indian · Stew · Easy
Red lentil dahl
Melting red lentils with coconut milk and cumin : a mild Indian dahl, velvety and comforting.
Dietary summary : not verified vegetarian, vegan, gluten, lactose, alcohol, pork · 6 unverified point(s)
- Not verifiedVegetarian, Vegan, Gluten, Lactose, Alcohol, Pork
Total time 25 min 5 min prep, 20 min cooking
Dish cost 2.00 € 0.50 € per person
Per serving 411 kcal 17 g Protein
Servings
4
Quantities and cost follow.Ingredients for 4 servings
Your shopping list fills up from the weekly menu.
Preparation steps
Per serving
411 kcal17 g Protein45 g Carbs19 g Fat