Spaghetti Aglio, Olio e Peperoncino, GustoPlan recipe
Italian · Pasta · Easy

Spaghetti Aglio, Olio e Peperoncino

The Italian dish of almost nothing: garlic turned gold in olive oil, chilli, and starchy pasta water whipped into a glossy sauce that clings to every strand.

Dietary summary : contains gluten
  • ContainsGluten
  • Free fromLactose, Alcohol, Pork
  • Suitable forVegetarian, Vegan
Total time 25 min 10 min prep, 15 min cooking
Dish cost 1.80 € 0.45 € per person
Per serving 532 kcal 13 g Protein
Servings
4
Quantities and cost follow.

Ingredients for 4 servings

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Preparation steps

Per serving
532 kcal13 g Protein70 g Carbs20 g Fat