Recipe
Spaghetti Bolognese
A classic Italian dish, spaghetti bolognese is flavorful and comforting. This recipe will allow you to prepare a rich and delicious sauce made from ground beef and tomatoes, perfect for a family dinner.
Ingredients
Preparation steps
Heat a little olive oil in a large skillet over medium heat.
Add the chopped onions and fry them until translucent.
Stir in the minced garlic and cook for an additional minute.
Add the ground beef to the pan and cook until nicely browned.
Add the crushed tomatoes and tomato paste. Mix well.
Season with salt and pepper.
Let the sauce simmer for about 30 minutes over low heat.
Meanwhile, cook the spaghetti in a large pot of boiling salted water according to package directions.
Serve the spaghetti with the hot Bolognese sauce, and add grated cheese on top.