Greek · Rice dish · Easy

Spinach and feta rice, Greek style

Name: Spinach and feta rice, Greek style
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Yield: 4 servings
Ingredients: 600 ml Vegetable stock; 300 g Spinach; 250 g Rice; 120 g Feta; 1 unit Onions; 20 ml Olive oil; 2 clove Garlic; 1 pinch Pepper; 1 pinch Salt

Rice simmered in vegetable stock with wilted spinach, onion, garlic and salty feta. Green, creamy and comforting : a vegetarian Greek plate in about 30 minutes.

Dietary summary : contains lactose