Vietnamese · Stir Fry · Easy
Com chay : tofu and ginger rice
A Vietnamese vegetarian plate of fluffy rice, golden tofu and fresh ginger. Clean, fragrant and lunchbox-friendly.
Dietary summary : contains gluten
- ContainsGluten
- Free fromLactose, Alcohol, Pork
- Suitable forVegetarian, Vegan
Total time 25 min 10 min prep, 15 min cooking
Dish cost 3.12 € 0.78 € per person
Per serving 414 kcal 21 g Protein
Servings
4
Quantities and cost follow.Ingredients for 4 servings
Your shopping list fills up from the weekly menu.
Preparation steps
Per serving
414 kcal21 g Protein52 g Carbs13 g Fat